Use and technical

Elenco use and technical

  • Il coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingcover not included - also available in measures-- 30-40-50-60 cm - italian madetegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmrealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned pan108 - 25 january 1992 directive cee 89/109)hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nosolid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammered

    Italia

    18461000061035156 €

  • Il coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingcover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian madetegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmrealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned pan108 - 25 january 1992 directive cee 89/109)hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nosolid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammered

    Italia

    14910000610351562 €

  • use and technical features: saucepan for cooking stews, soup and other liquid dishessolid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109maniglie in ottone massiccio, assemblate con ribattini da 5 mmalso available in measures-- 20-24-28 cm - italian madeinteramente martellata a mano, stagnata a mno sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)solid brass handles, assembled with 5mm rivetsproduct by cuartigianapentola in rame massiccio

    Italia

    36645001220703125 €

  • Il coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingrealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%cover not includedtegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned pan108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-20-24-28-36-40 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nosolid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammered

    Italia

    3007300109863281 €

  • use and technical features: oval casserole for cooking chicken, turkey, game, roasts and other dishes cooked over a low flameoval-shapped solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109casseruola conica in massicciointeramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmavailable in measure-- w20 x h10 x d27 cm-capacity 4 lt- for gas- electric-radiant - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigiana

    Italia

    56102001953125 €

  • use and technical features: fish kettle with grate for cooking whole fish in abundant liquidssolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109interamente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmavailable in measure-- w44 x h11 x d20 cm - capacity 7,00 lt- for gas - electric-radiant - italian madesolid brass handles, assembled with 5mm rivetspesciera in rame massiccioproduct by cuartigiana

    Italia

    4967300109863281 €

  • use and technical features: bean pot for cooking vegetables, game, chicken, rabbitsolid coopper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws and cee directive 89/109solid brass handles, assembled with 5mm riversmaniglie in ottone massiccio, assemblate con ribattini da 5 mmcasseruola bombata in rame massiccio, interamente martellata a manostagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)suitable for cooking on a low flameproduct by cuartigianaavailable in measure-- w20 x h9,5 x d20 cm - capacity 3,30 lt- for gas- electric-radiant - italian made

    Italia

    22361000061035156 €

  • use and technical features: bean pot for cooking vegetables, game, chicken, rabbitsolid coopper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws and cee directive 89/109solid brass handles, assembled with 5mm riversmaniglie in ottone massiccio, assemblate con ribattini da 5 mmcasseruola bombata in rame massiccio, interamente martellata a manostagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)suitable for cooking on a low flameavailable in measure-- w24 x h11 x d24 cm - capacity 5,20 lt- for gas- electric-radiant - italian madeproduct by cuartigiana

    Italia

    31395001220703125 €

  • use and technical features: bean pot for cooking vegetables, game, chicken, rabbitsolid coopper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws and cee directive 89/109solid brass handles, assembled with 5mm riversavailable in measure-- w28 x h12 x d28 cm - capacity 8,00 lt- for gas- electric-radiant - italian mademaniglie in ottone massiccio, assemblate con ribattini da 5 mmcasseruola bombata in rame massiccio, interamente martellata a manostagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)suitable for cooking on a low flameproduct by cuartigiana

    Italia

    4353399963378906 €

  • Il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepancover not included - also available in measures-- 16-20-24-28 cm - italian made108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noproduct by cuartigianasuitable for cooking on a law flame

    Italia

    6572000122070312 €

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