Sabian hand hammered rock 20
Elenco sabian hand hammered rock 20
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Solid copper, tinned cover hammered surface with handentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree no108 - 25 january 1992 cee 89/109)also available in measures-- 16-20-24-28-32-36-40 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmcoperchio realizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%product by cuartigiana
Italia
4465999984741211 €
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Solid copper roastimg dish, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109available in measure-- w32 x h6,5 x d24 cm - capacity 4,20 lt- for gas - electric-radiant - italian maderostiera rettangolare in rame massicciointeramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmroasting pan for cooking lasagne, cannelloni, gnocchi, tagliatelle, risotti and other oven-cooked dishessolid brass handles, assembled with 5mm rivetsproduct by cuartigiana
Italia
3788399963378906 €
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Solid coopper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws and cee directive 89/109stagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)use and technical features: bean pot for cooking vegetables, game, chicken, rabbitsolid brass handles, assembled with 5mm riverssuitable for cooking on a low flamemaniglie in ottone massiccio, assemblate con ribattini da 5 mmavailable in measure-- w24 x h11 x d24 cm - capacity 5,20 lt- for gas- electric-radiant - italian madecasseruola bombata in rame massiccio, interamente martellata a manoproduct by cuartigiana
Italia
31395001220703125 €
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Entirely hand hammeredhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nocover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian madetegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornosolid brass handles, assembled with 5mm rivetsproduct by cuartigianarealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned pan108 - 25 january 1992 directive cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking
Italia
59939998626708984 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetscasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentosolid copper, tinned saucepanrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flame108 - 25 january 1992 cee 89/109)cover not included - also available in measures-- 16-20-24-28 cm - italian madeil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana
Italia
6572000122070312 €
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Solid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109stagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)available in measure-- w20 x h6 x d20 cm - capacity 1,60 lt- for gas- electric-radiant - italian mademaniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: braising pan for cooking cutlets and escalopes, for braising vegetables, for paella and for bankingcasseruola bombata in rame massiccio, interamente martellata a manosolid brass handles, assembled with 5mm rivetsproduct by cuartigiana
Italia
1564499969482422 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetscasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentocover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%also available in measures-- 16-24-28 cm - italian madesolid copper, tinned saucepansuitable for cooking on a law flame108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana
Italia
11116999816894531 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree nosolid brass handle, assembled with 5mm rivetstechnical features: solid cooper, tinned frying pancover not includedil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%product by cuartigianaalso available in measures-- 16-24-28-32-36-40 cm - italian made108 - 25 january 1992 directive cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmpadella per fritture, crespelle, saltare la pasta, glassare verdure
Italia
9395999908447266 €
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Entirely hand hammeredhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornorealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5mm rivetscover not includedproduct by cuartigianasolid copper, tinned panalso available in measures-- 16-20-24-28-32-36-40 cm - italian made108 - 25 january 1992 directive cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking
Italia
8797000122070312 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree no108 - 25 january 1992 cee 89/109)coperchio realizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%also available in measures-- 16-20-24-28-32-36-40 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned coverproduct by cuartigiana
Italia
33459999084472656 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noexcellent for soaking vegetables108 25 january 1992 directive cee 89/109)cover not includedsolid brass handles, assembled with 5mm rivetsrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%also available in measures-- 16-24-28 cm - italian madesolid copper, tinned saucepancasseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammolloil coperchio è venduto separatamente use and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablesmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana
Italia
17011000061035156 €
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Solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109solid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mno sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)pentola in rame massicciomaniglie in ottone massiccio, assemblate con ribattini da 5 mmalso available in measures-- 20-24-28 cm - italian madeuse and technical features: saucepan for cooking stews, soup and other liquid dishesproduct by cuartigiana
Italia
36645001220703125 €
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Entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nosolid brass handles, assembled with 5 mm rivets108 - 25 january 1992 directive cee 89/109)realizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a low flamecover not included - also available in measures-- 16-20-24-28 cm - italian madecasseruola bombata per cuocere tutti i vari tipi di legumi, cereali, cacciagione, pollo, coniglio, adatta per cotture a fuoco lentoil coperchio è venduto separatamente pot for cooking vegetables, game, chicken, rabbitsolid copper, tinned rounded potmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana
Italia
1029000015258789 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetscasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentocover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%also available in measures-- 16-24-28 cm - italian madesolid copper, tinned saucepansuitable for cooking on a law flame108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana
Italia
10463999938964844 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetables108 25 january 1992 directive cee 89/109)also available in measures-- 16-24-28 cm - italian madecover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%excellent for cooking on a law flamemanico in ottone massiccio assemblato con ribattini da 5mmsolid copper, tinned saucepansolid brass handles, assembled with 5mm rivetscasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoproduct by cuartigiana
Italia
1778800048828125 €
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Entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nosolid brass handles, assembled with 5 mm rivets108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-24-28 cm - italian madecasseruola per cuocere legumi, cacciagione, pollo, coniglio, adatta per cotture a fuoco lentocover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use and technical features: pot for cooking vegetables, game, chicken, rabbitsuitable for cooking on a low flamemaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned rounded potproduct by cuartigiana
Italia
16727999877929688 €