Sabian hand hammered rock 20

Elenco sabian hand hammered rock 20

  • Coperchio in rame Martellato Stagnato Ø 20 cm linea Luxury

    Solid copper, tinned cover hammered surface with handentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noproduct by cuartigianacoperchio realizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%also available in measures-- 16-20-24-28-32-36-40 cm - italian made108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    4465999984741211 €

  • Rostiera Rettangolare con Coperchio 32x24xh 6,5 cm 4,20 LT

    Solid copper roastimg dish, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109interamente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)available in measure-- w32 x h6,5 x d24 cm - capacity 4,20 lt- for gas - electric-radiant - italian madeproduct by cuartigianarostiera rettangolare in rame massicciosolid brass handles, assembled with 5mm rivetsroasting pan for cooking lasagne, cannelloni, gnocchi, tagliatelle, risotti and other oven-cooked dishesmaniglie in ottone massiccio, assemblate con ribattini da 5 mm

    Italia

    3788399963378906 €

  • Legumiera con Coperchio diametro Ø 24xh11 cm - 5,20 Lt in

    Solid coopper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws and cee directive 89/109stagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)product by cuartigianause and technical features: bean pot for cooking vegetables, game, chicken, rabbitsolid brass handles, assembled with 5mm riverscasseruola bombata in rame massiccio, interamente martellata a manoavailable in measure-- w24 x h11 x d24 cm - capacity 5,20 lt- for gas- electric-radiant - italian mademaniglie in ottone massiccio, assemblate con ribattini da 5 mmsuitable for cooking on a low flame

    Italia

    31395001220703125 €

  • Tegame 2 manici Ø 20 cm realizzato in rame massiccio

    Entirely hand hammeredhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nocover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian madeproduct by cuartigianail coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking108 - 25 january 1992 directive cee 89/109)solid brass handles, assembled with 5mm rivetstegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornorealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned panmaniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    59939998626708984 €

  • Casseruola Bassa 2 manici Ø 20 cm realizzata in rame

    Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocover not included - also available in measures-- 16-20-24-28 cm - italian madeproduct by cuartigianasuitable for cooking on a law flamerealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepancasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentoil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid brass handles, assembled with 5 mm rivets108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    6572000122070312 €

  • Tegame Alto rotondo con Coperchio diametro cm 20, Capacità

    Solid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109available in measure-- w20 x h6 x d20 cm - capacity 1,60 lt- for gas- electric-radiant - italian madestagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)product by cuartigianacasseruola bombata in rame massiccio, interamente martellata a manouse and technical features: braising pan for cooking cutlets and escalopes, for braising vegetables, for paella and for bankingsolid brass handles, assembled with 5mm rivetsmaniglie in ottone massiccio, assemblate con ribattini da 5 mm

    Italia

    1564499969482422 €

  • Casseruola Bassa 2 manici diametro 20 cm - h7 cm - 2.2 lt in

    Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noproduct by cuartigianasuitable for cooking on a law flamealso available in measures-- 16-24-28 cm - italian madesolid copper, tinned saucepanrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%casseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentoil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid brass handles, assembled with 5 mm rivetscover not included108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    11116999816894531 €

  • Padella con 1 manico diametro 20 cm - h5 cm - 1.35 lt in

    Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noproduct by cuartigianapadella per fritture, crespelle, saltare la pasta, glassare verdure108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-24-28-32-36-40 cm - italian madeil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%cover not includedtechnical features: solid cooper, tinned frying pansolid brass handle, assembled with 5mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    9395999908447266 €

  • Tegame con 2 manici in rame diametro 20 cm - h5 cm - 1.35 lt

    Entirely hand hammeredhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree noproduct by cuartigianail coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking108 - 25 january 1992 directive cee 89/109)solid brass handles, assembled with 5mm rivetstegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornocover not includedsolid copper, tinned panrealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%also available in measures-- 16-20-24-28-32-36-40 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    8797000122070312 €

  • Coperchio in rame massiccio liscio Ø 20 cm stagnato a mano

    Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noproduct by cuartigianacoperchio realizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned coveralso available in measures-- 16-20-24-28-32-36-40 cm - italian made108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    33459999084472656 €

  • Casseruola Alta 2 manici Ø 20 cm - h12 cm - 3.7 lt in rame

    Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noproduct by cuartigianail coperchio è venduto separatamente use and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablescover not includedalso available in measures-- 16-24-28 cm - italian madesolid copper, tinned saucepanrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5mm rivetscasseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammollo108 25 january 1992 directive cee 89/109)excellent for soaking vegetablesmaniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    17011000061035156 €

  • Pentola Alta 2 maniglie con coperchio Ø 20xh 17,5 cm - 5,20

    Solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109product by cuartigianainteramente martellata a mano, stagnata a mno sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)pentola in rame massiccioalso available in measures-- 20-24-28 cm - italian madeuse and technical features: saucepan for cooking stews, soup and other liquid dishessolid brass handles, assembled with 5mm rivetsmaniglie in ottone massiccio, assemblate con ribattini da 5 mm

    Italia

    36645001220703125 €

  • Legumiera realizzata in rame massiccio liscio Ø 20 cm

    Entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nocover not included - also available in measures-- 16-20-24-28 cm - italian madeproduct by cuartigianarealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente pot for cooking vegetables, game, chicken, rabbitsolid brass handles, assembled with 5 mm rivetssolid copper, tinned rounded potcasseruola bombata per cuocere tutti i vari tipi di legumi, cereali, cacciagione, pollo, coniglio, adatta per cotture a fuoco lento108 - 25 january 1992 directive cee 89/109)suitable for cooking on a low flamemaniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    1029000015258789 €

  • Casseruola Media 2 manici Ø 20 cm - h9.5 cm - 3.0 lt in

    Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noproduct by cuartigianasuitable for cooking on a law flamealso available in measures-- 16-24-28 cm - italian madesolid copper, tinned saucepanrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid brass handles, assembled with 5 mm rivetscover not includedcasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lento108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mm

    Italia

    10463999938964844 €

  • Casseruola Alta 1 manico diametro 20 cm - h12 cm - 3.7 lt in

    Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noproduct by cuartigianamanico in ottone massiccio assemblato con ribattini da 5mmsolid copper, tinned saucepanrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5mm rivetscover not includedalso available in measures-- 16-24-28 cm - italian madeil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablescasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoexcellent for cooking on a law flame108 25 january 1992 directive cee 89/109)

    Italia

    1778800048828125 €

  • Legumiera 2 manici diametro 20 cm - h9.5 cm - 3.3 lt in rame

    Entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree noproduct by cuartigianail coperchio è venduto separatamente use and technical features: pot for cooking vegetables, game, chicken, rabbitmaniglie in ottone massiccio assemblate con ribattini da 5mmrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5 mm rivetscasseruola per cuocere legumi, cacciagione, pollo, coniglio, adatta per cotture a fuoco lentocover not includedsolid copper, tinned rounded potalso available in measures-- 16-24-28 cm - italian made108 - 25 january 1992 directive cee 89/109)suitable for cooking on a low flame

    Italia

    16727999877929688 €

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