Sabian hand hammered rock 20
Elenco sabian hand hammered rock 20
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Solid copper, tinned cover hammered surface with handentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocoperchio realizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%maniglie in ottone massiccio assemblate con ribattini da 5mm108 - 25 january 1992 cee 89/109)also available in measures-- 16-20-24-28-32-36-40 cm - italian madeproduct by cuartigiana
Italia
4465999984741211 €
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Solid copper roastimg dish, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109interamente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmrostiera rettangolare in rame massiccioroasting pan for cooking lasagne, cannelloni, gnocchi, tagliatelle, risotti and other oven-cooked dishessolid brass handles, assembled with 5mm rivetsavailable in measure-- w32 x h6,5 x d24 cm - capacity 4,20 lt- for gas - electric-radiant - italian madeproduct by cuartigiana
Italia
3788399963378906 €
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Solid coopper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws and cee directive 89/109use and technical features: bean pot for cooking vegetables, game, chicken, rabbitavailable in measure-- w24 x h11 x d24 cm - capacity 5,20 lt- for gas- electric-radiant - italian madecasseruola bombata in rame massiccio, interamente martellata a manosuitable for cooking on a low flamemaniglie in ottone massiccio, assemblate con ribattini da 5 mmsolid brass handles, assembled with 5mm riversstagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)product by cuartigiana
Italia
31395001220703125 €
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Entirely hand hammeredhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nocover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned pansolid brass handles, assembled with 5mm rivets108 - 25 january 1992 directive cee 89/109)tegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornoil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingrealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%product by cuartigiana
Italia
59939998626708984 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noproduct by cuartigianasuitable for cooking on a law flamesolid brass handles, assembled with 5 mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mm108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid copper, tinned saucepancasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentocover not included - also available in measures-- 16-20-24-28 cm - italian maderealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%
Italia
6572000122070312 €
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Solid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109casseruola bombata in rame massiccio, interamente martellata a manomaniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: braising pan for cooking cutlets and escalopes, for braising vegetables, for paella and for bankingstagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)available in measure-- w20 x h6 x d20 cm - capacity 1,60 lt- for gas- electric-radiant - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigiana
Italia
1564499969482422 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flamesolid brass handles, assembled with 5 mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mm108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid copper, tinned saucepancasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentocover not includedalso available in measures-- 16-24-28 cm - italian madeproduct by cuartigiana
Italia
11116999816894531 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianamaniglie in ottone massiccio assemblate con ribattini da 5mmalso available in measures-- 16-24-28-32-36-40 cm - italian madetechnical features: solid cooper, tinned frying pansolid brass handle, assembled with 5mm rivets108 - 25 january 1992 directive cee 89/109)cover not includedpadella per fritture, crespelle, saltare la pasta, glassare verdure
Italia
9395999908447266 €
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Entirely hand hammeredhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nomaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned pansolid brass handles, assembled with 5mm rivetscover not included108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-20-24-28-32-36-40 cm - italian madetegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornorealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingproduct by cuartigiana
Italia
8797000122070312 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree no108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned coveralso available in measures-- 16-20-24-28-32-36-40 cm - italian madecoperchio realizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%product by cuartigiana
Italia
33459999084472656 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablesmaniglie in ottone massiccio assemblate con ribattini da 5mm108 25 january 1992 directive cee 89/109)solid copper, tinned saucepancover not includedcasseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammolloexcellent for soaking vegetablesalso available in measures-- 16-24-28 cm - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigiana
Italia
17011000061035156 €
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Solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109maniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: saucepan for cooking stews, soup and other liquid dishesinteramente martellata a mano, stagnata a mno sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)pentola in rame massiccioalso available in measures-- 20-24-28 cm - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigiana
Italia
36645001220703125 €
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Entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree noil coperchio è venduto separatamente pot for cooking vegetables, game, chicken, rabbitsuitable for cooking on a low flameproduct by cuartigianasolid brass handles, assembled with 5 mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mmcasseruola bombata per cuocere tutti i vari tipi di legumi, cereali, cacciagione, pollo, coniglio, adatta per cotture a fuoco lento108 - 25 january 1992 directive cee 89/109)cover not included - also available in measures-- 16-20-24-28 cm - italian madesolid copper, tinned rounded potrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%
Italia
1029000015258789 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flamesolid brass handles, assembled with 5 mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mm108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid copper, tinned saucepancover not includedalso available in measures-- 16-24-28 cm - italian madecasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentoproduct by cuartigiana
Italia
10463999938964844 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nocasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentorealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetables108 25 january 1992 directive cee 89/109)solid copper, tinned saucepanalso available in measures-- 16-24-28 cm - italian madesolid brass handles, assembled with 5mm rivetscover not includedmanico in ottone massiccio assemblato con ribattini da 5mmexcellent for cooking on a law flameproduct by cuartigiana
Italia
1778800048828125 €
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Entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a low flamesolid brass handles, assembled with 5 mm rivetscasseruola per cuocere legumi, cacciagione, pollo, coniglio, adatta per cotture a fuoco lento108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-24-28 cm - italian madecover not includedil coperchio è venduto separatamente use and technical features: pot for cooking vegetables, game, chicken, rabbitsolid copper, tinned rounded potmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana
Italia
16727999877929688 €