Published january

Elenco published january

  • Being a 2nd pair of eyes to review any marketing content or materials to be published ensuring correct branding and format is adhered to for all communication experience in identifying interesting topics and writing content in a compelling, engaging and articulate way liaising with internal clients at all levels provide any other ad-hoc administrative support to the marketing team, as requiredwe are currently looking for a senior marketing executive to join the marketing team to manage marketing and communication content to support campaigns and events across the businesswe specialise in helping clients solve difficult and interesting problems, so we look for people who thrive on intellectual challenge, can roll up their sleeves to delve into issues and get satisfaction from helping clients, conduct a thorough analysis of a problem and translate that into practical advicesuccessful candidates will have: ideally 3+ years’ experience in a similar role, preferably in professional servicesif you are highly pro-active with a good editorial eye and a natural interest in news and trends to translate these into interesting articles, this could be the role for youexperience in a pr agency, professional services or financial institutionin return we offer the opportunity to work in an entrepreneurial, fast moving, stimulating environment strong career development support – mentoring, coaching, relevant training and development the opportunity to work closely with, and learn from, our team of marketing experts who are truly committed to assisting your development a small informal company environment with minimal bureaucracy a competitive salary, performance-related discretionary bonus, and generous flexible benefits package bovill currently enjoys a hybrid working environment with a minimum of two days per week in the officeexposure to journalism and content, article writing at any levelbovill is an independent, specialist financial services regulatory consultancy with a global offeringresponsibilities will include: managing the production of content, including drafting, editing and publishing across multiple channels owning the content pipeline day-to-day management of own projects and campaigns; liaison with consultants, tracking, measurement management and delivery of projects, email campaigns and other marketing operations publishing monthly emails on hubspot and having responsibility for content on the company website writing, reviewing and editing content with focus on the content, structure and language liaison and management of relationship with pr agency management of events including leading on meetings, advising on structure and managing content where appropriatean understanding of the financial services industry is desirable but not essential experience of managing content production expertise in managing web content, backend and user interface proven experience of using different mediums of communication and expertise in the content and delivery of the message experience of hubspot or other similar system advanced knowledge of microsoft packages especially powerpoint excellent stakeholder management skills and a proven ability to collaborate effectively with teams across an organisation given the technical nature of the work we do, exceptional written and oral communication skills, and high attention-to-detail are paramountideally, we are looking for someone who is a strong team player with a ‘can do’ attitude and happy to roll up their sleeves to get involved in anything and everything marketing related

  • 108 - 25 january 1992 directive cee 89/109)cover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian madesolid brass handle, assembled with 5mm rivetstechnical features: solid cooper, tinned frying panil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noproduct by cuartigianarealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%maniglie in ottone massiccio assemblate con ribattini da 5mmpadella per fritture, crespelle, saltare la pasta, glassare verdure

    Italia

    2089499969482422 €

  • 108 - 25 january 1992 directive cee 89/109)cover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornosolid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammeredrealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned panmaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking

    Italia

    59939998626708984 €

  • 108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentosolid copper, tinned saucepanrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flamecover not included - also available in measures-- 16-20-24-28 cm - italian madeil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

    Italia

    6572000122070312 €

  • 108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nouse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentosolid copper, tinned saucepanrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flamecover not included - also available in measures-- 16-20-24-28 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

    Italia

    1070999984741211 €

  • 108 25 january 1992 directive cee 89/109)excellent for soaking vegetablessolid copper, tinned saucepanil coperchio è venduto separatamenteuse and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablesrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nocasseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammollocover not included - also available in measures-- 16-20-24-28 cm - italian madesolid brass handles, assembled with 5mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

    Italia

    6195000076293945 €

  • 108 25 january 1992 directive cee 89/109)il coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablescasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cuocere a fuoco lentosolid brass handles, assembled with 5mm rivets - cover not included - also available in measures-- 16-20-24-28 cm - italian madeexcellent for cooking on a law flamemanico in ottone massiccio assemblato con ribattini da 5mmrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepanentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noproduct by cuartigiana

    Italia

    62029998779296875 €

  • 108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentoil coperchio è venduto separatamenteuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepansuitable for cooking on a law flamealso available in measures-- 16-20-24 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

    Italia

    2173800048828125 €

  • 108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentocover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%product by cuartigianasolid copper, tinned saucepansuitable for cooking on a law flameil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmalso available in measures-- 16-20-24-28 cm - italian made

    Italia

    9541999816894531 €

  • 108 25 january 1992 directive cee 89/109)il coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablescover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%excellent for cooking on a law flamemanico in ottone massiccio assemblato con ribattini da 5mmsolid copper, tinned saucepanentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noalso available in measures-- 16-20-28 cm - italian madesolid brass handles, assembled with 5mm rivetscasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoproduct by cuartigiana

    Italia

    2668999938964844 €

  • 108- 25 january 1992 directive cee 89/109)use and technical features: baking pan for cooking flat breadteglia in rame, stagnatocopper, tinned baking panproduct by cuartigianateglia per cucinare la farinata da 30cmmartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dmeasures- w 55 x h 2,0 x d 55 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee no108 del 25-01-92 in attuazione della direttiva cee 89/109)

    Italia

    2163000030517578 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetstechnical features: solid cooper, tinned frying panalso available in measures-- 16-20-24-32-36-40 cm - italian madecover not includedil coperchio è venduto separatamenteuse: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noproduct by cuartigianamaniglie in ottone massiccio assemblate con ribattini da 5mmpadella per fritture, crespelle, saltare la pasta, glassare verdure

    Italia

    1988699951171875 €

  • 108 - 25 january 1992 cee 89/109)entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid copper, tinned cover hammered surface with handalso available in measures-- 16-20-24-28-32-36-40 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmcoperchio realizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%product by cuartigiana

    Italia

    5409000015258789 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetstechnical features: solid cooper, tinned frying panalso available in measures-- 16-20-24-28-36-40 cm - italian madecover not includedil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noproduct by cuartigianamaniglie in ottone massiccio assemblate con ribattini da 5mmpadella per fritture, crespelle, saltare la pasta, glassare verdure

    Italia

    25792999267578125 €

  • 108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentocover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%also available in measures-- 16-24-28 cm - italian madesolid copper, tinned saucepansuitable for cooking on a law flameil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

    Italia

    11116999816894531 €

  • 108 - 25 january 1992 directive cee 89/109)cover not included - also available in measures-- 30-40-50-60 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornosolid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammeredrealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned panmaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking

    Italia

    27695001220703125 €

  • 108- 25 january 1992 directive cee 89/109)use and technical features: baking pan for cooking flat breadteglia in rame, stagnatocopper, tinned baking panproduct by cuartigianateglia per cucinare la farinata da 30cmmartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dmeasures- w 36 x h 2,0 x d 36 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee no108 del 25-01-92 in attuazione della direttiva cee 89/109)

    Italia

    8341000366210938 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetstechnical features: solid cooper, tinned frying pancover not includedil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noproduct by cuartigianaalso available in measures-- 16-20-24-28-32-36-40 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmpadella per fritture, crespelle, saltare la pasta, glassare verdure

    Italia

    7169999694824219 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetstechnical features: solid cooper, tinned frying pancover not includedil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noproduct by cuartigianaalso available in measures-- 16-24-28-32-36-40 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmpadella per fritture, crespelle, saltare la pasta, glassare verdure

    Italia

    9395999908447266 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetstechnical features: solid cooper, tinned frying pancover not includedil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noproduct by cuartigianaalso available in measures-- 16-20-28-32-36-40 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmpadella per fritture, crespelle, saltare la pasta, glassare verdure

    Italia

    151 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetstechnical features: solid cooper, tinned frying pancover not includedil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noproduct by cuartigianamaniglie in ottone massiccio assemblate con ribattini da 5mmalso available in measures-- 16-20-24-28-32-40 cm - italian madepadella per fritture, crespelle, saltare la pasta, glassare verdure

    Italia

    2983500061035156 €

  • 108 - 25 january 1992 directive cee 89/109)hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornorealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5mm rivetscover not includedproduct by cuartigianaentirely hand hammeredsolid copper, tinned panalso available in measures-- 16-20-24-28-32-36-40 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking

    Italia

    8797000122070312 €

  • 108 - 25 january 1992 directive cee 89/109)hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornorealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5mm rivetscover not includedproduct by cuartigianaentirely hand hammeredsolid copper, tinned panmaniglie in ottone massiccio assemblate con ribattini da 5mmalso available in measures-- 16-20-24-28-32-40 cm - italian madeil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking

    Italia

    28245001220703125 €

  • 108 - 25 january 1992 directive cee 89/109)solid, tinned coppermeasurs- w42 x h2,5 x d 29 cm - italian madeteglia per cucinare farinata, pizza, focaccia, crostatahand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree norealizzata in rame interamente martellato e stagnato a mano sul fuoco, con stagno vergine al 100%use and technical features: baking pan for cooking chickpea flat bread, pizzas, focaccias, jam tartsproduct by cuartigiana

    Italia

    1700800018310547 €

  • 108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentocover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepansuitable for cooking on a law flameil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsalso available in measures-- 16-20-28 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

    Italia

    21677000427246094 €

  • 108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentoil coperchio è venduto separatamenteuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepansuitable for cooking on a law flamealso available in measures-- 16-20-24 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

    Italia

    28355999755859375 €

  • 108- 25 january 1992 directive cee 89/109)use and technical features: baking pan for cooking flat breadteglia in rame, stagnatocopper, tinned baking panproduct by cuartigianateglia per cucinare la farinata da 30cmmartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee nomeasures- w 30 x h 2,0 x d 30 cm - italian made108 del 25-01-92 in attuazione della direttiva cee 89/109)

    Italia

    629900016784668 €

  • 108 25 january 1992 directive cee 89/109)il coperchio è venduto separatamenteuse and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablesalso available in measures-- 16-20-24 cm - italian madecover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%manico in ottone massiccio assemblato con ribattini da 5mmexcellent for cooking on a law flamesolid copper, tinned saucepanentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nosolid brass handles, assembled with 5mm rivetscasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoproduct by cuartigiana

    Italia

    3560899963378906 €

  • 108 25 january 1992 directive cee 89/109)il coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablescover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%excellent for cooking on a law flamemanico in ottone massiccio assemblato con ribattini da 5mmsolid copper, tinned saucepanentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noalso available in measures-- 16-20-24-28 cm - italian madesolid brass handles, assembled with 5mm rivetscasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoproduct by cuartigiana

    Italia

    1354499969482422 €

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