Published january

Elenco published january

  • Being a 2nd pair of eyes to review any marketing content or materials to be published ensuring correct branding and format is adhered to for all communication experience in identifying interesting topics and writing content in a compelling, engaging and articulate way liaising with internal clients at all levels provide any other ad-hoc administrative support to the marketing team, as requiredideally, we are looking for someone who is a strong team player with a ‘can do’ attitude and happy to roll up their sleeves to get involved in anything and everything marketing relatedwe are currently looking for a senior marketing executive to join the marketing team to manage marketing and communication content to support campaigns and events across the businesswe specialise in helping clients solve difficult and interesting problems, so we look for people who thrive on intellectual challenge, can roll up their sleeves to delve into issues and get satisfaction from helping clients, conduct a thorough analysis of a problem and translate that into practical adviceexperience in a pr agency, professional services or financial institutionexposure to journalism and content, article writing at any levelan understanding of the financial services industry is desirable but not essential experience of managing content production expertise in managing web content, backend and user interface proven experience of using different mediums of communication and expertise in the content and delivery of the message experience of hubspot or other similar system advanced knowledge of microsoft packages especially powerpoint excellent stakeholder management skills and a proven ability to collaborate effectively with teams across an organisation given the technical nature of the work we do, exceptional written and oral communication skills, and high attention-to-detail are paramountin return we offer the opportunity to work in an entrepreneurial, fast moving, stimulating environment strong career development support – mentoring, coaching, relevant training and development the opportunity to work closely with, and learn from, our team of marketing experts who are truly committed to assisting your development a small informal company environment with minimal bureaucracy a competitive salary, performance-related discretionary bonus, and generous flexible benefits package bovill currently enjoys a hybrid working environment with a minimum of two days per week in the officesuccessful candidates will have: ideally 3+ years’ experience in a similar role, preferably in professional servicesresponsibilities will include: managing the production of content, including drafting, editing and publishing across multiple channels owning the content pipeline day-to-day management of own projects and campaigns; liaison with consultants, tracking, measurement management and delivery of projects, email campaigns and other marketing operations publishing monthly emails on hubspot and having responsibility for content on the company website writing, reviewing and editing content with focus on the content, structure and language liaison and management of relationship with pr agency management of events including leading on meetings, advising on structure and managing content where appropriatebovill is an independent, specialist financial services regulatory consultancy with a global offeringif you are highly pro-active with a good editorial eye and a natural interest in news and trends to translate these into interesting articles, this could be the role for you

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetspadella per fritture, crespelle, saltare la pasta, glassare verdurecover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian madetechnical features: solid cooper, tinned frying panmaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianaentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree norealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    2089499969482422 €

  • 108 - 25 january 1992 directive cee 89/109)entirely hand hammeredcover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian madesolid brass handles, assembled with 5mm rivetstegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingproduct by cuartigianarealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned panhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no

    Italia

    59939998626708984 €

  • 108 - 25 january 1992 cee 89/109)cover not included - also available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsproduct by cuartigianasolid brass handles, assembled with 5 mm rivetssuitable for cooking on a law flamerealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepan

    Italia

    6572000122070312 €

  • 108 - 25 january 1992 cee 89/109)cover not included - also available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigianasolid brass handles, assembled with 5 mm rivetssuitable for cooking on a law flameuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepan

    Italia

    1070999984741211 €

  • 108 25 january 1992 directive cee 89/109)excellent for soaking vegetablessolid brass handles, assembled with 5mm rivetscover not included - also available in measures-- 16-20-24-28 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigianaentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nocasseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammollorealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamenteuse and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablessolid copper, tinned saucepan

    Italia

    6195000076293945 €

  • 108 25 january 1992 directive cee 89/109)casseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cuocere a fuoco lentoexcellent for cooking on a law flamemanico in ottone massiccio assemblato con ribattini da 5mmil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablessolid brass handles, assembled with 5mm rivets - cover not included - also available in measures-- 16-20-24-28 cm - italian madeproduct by cuartigianarealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nosolid copper, tinned saucepan

    Italia

    62029998779296875 €

  • 108 - 25 january 1992 cee 89/109)cover not includedentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentoil coperchio è venduto separatamenteuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigianaalso available in measures-- 16-20-24 cm - italian madesolid brass handles, assembled with 5 mm rivetssuitable for cooking on a law flamesolid copper, tinned saucepanrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    2173800048828125 €

  • 108 - 25 january 1992 cee 89/109)entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscover not includedsolid brass handles, assembled with 5 mm rivetssuitable for cooking on a law flameproduct by cuartigianaalso available in measures-- 16-20-24-28 cm - italian madesolid copper, tinned saucepanrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    9541999816894531 €

  • 108 25 january 1992 directive cee 89/109)cover not includedsolid brass handles, assembled with 5mm rivetsmanico in ottone massiccio assemblato con ribattini da 5mmexcellent for cooking on a law flameil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablesproduct by cuartigianacasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoalso available in measures-- 16-20-28 cm - italian madesolid copper, tinned saucepanentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    2668999938964844 €

  • 108- 25 january 1992 directive cee 89/109)teglia in rame, stagnatomeasures- w 55 x h 2,0 x d 55 cm - italian mademartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noproduct by cuartigianause and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)copper, tinned baking panteglia per cucinare la farinata da 30cm

    Italia

    2163000030517578 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetscover not includedil coperchio è venduto separatamenteuse: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablespadella per fritture, crespelle, saltare la pasta, glassare verdurealso available in measures-- 16-20-24-32-36-40 cm - italian madetechnical features: solid cooper, tinned frying panmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigianaentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    1988699951171875 €

  • 108 - 25 january 1992 cee 89/109)solid copper, tinned cover hammered surface with handalso available in measures-- 16-20-24-28-32-36-40 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nomaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigianacoperchio realizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%

    Italia

    5409000015258789 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetscover not includedpadella per fritture, crespelle, saltare la pasta, glassare verduretechnical features: solid cooper, tinned frying panmaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianaentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noalso available in measures-- 16-20-24-28-36-40 cm - italian maderealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    25792999267578125 €

  • 108 - 25 january 1992 cee 89/109)cover not includedentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsproduct by cuartigianasolid brass handles, assembled with 5 mm rivetssuitable for cooking on a law flamealso available in measures-- 16-24-28 cm - italian madesolid copper, tinned saucepanrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    11116999816894531 €

  • 108 - 25 january 1992 directive cee 89/109)entirely hand hammeredsolid brass handles, assembled with 5mm rivetstegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingproduct by cuartigianarealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%cover not included - also available in measures-- 30-40-50-60 cm - italian madesolid copper, tinned panhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no

    Italia

    27695001220703125 €

  • 108- 25 january 1992 directive cee 89/109)teglia in rame, stagnatomartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noproduct by cuartigianause and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)copper, tinned baking panmeasures- w 36 x h 2,0 x d 36 cm - italian madeteglia per cucinare la farinata da 30cm

    Italia

    8341000366210938 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetscover not includedpadella per fritture, crespelle, saltare la pasta, glassare verdurealso available in measures-- 16-20-24-28-32-36-40 cm - italian madetechnical features: solid cooper, tinned frying panmaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianaentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    7169999694824219 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetscover not includedpadella per fritture, crespelle, saltare la pasta, glassare verdurealso available in measures-- 16-24-28-32-36-40 cm - italian madetechnical features: solid cooper, tinned frying panmaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianaentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    9395999908447266 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetscover not includedpadella per fritture, crespelle, saltare la pasta, glassare verduretechnical features: solid cooper, tinned frying panmaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianaentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noalso available in measures-- 16-20-28-32-36-40 cm - italian maderealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    151 €

  • 108 - 25 january 1992 directive cee 89/109)solid brass handle, assembled with 5mm rivetscover not includedpadella per fritture, crespelle, saltare la pasta, glassare verduretechnical features: solid cooper, tinned frying panmaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianaentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree noalso available in measures-- 16-20-24-28-32-40 cm - italian maderealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    2983500061035156 €

  • 108 - 25 january 1992 directive cee 89/109)cover not includedentirely hand hammeredrealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5mm rivetsalso available in measures-- 16-20-24-28-32-36-40 cm - italian madetegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingproduct by cuartigianasolid copper, tinned panhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no

    Italia

    8797000122070312 €

  • 108 - 25 january 1992 directive cee 89/109)cover not includedentirely hand hammeredrealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5mm rivetstegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingproduct by cuartigianaalso available in measures-- 16-20-24-28-32-40 cm - italian madesolid copper, tinned panhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no

    Italia

    28245001220703125 €

  • 108 - 25 january 1992 directive cee 89/109)use and technical features: baking pan for cooking chickpea flat bread, pizzas, focaccias, jam tartsmeasurs- w42 x h2,5 x d 29 cm - italian madeproduct by cuartigianarealizzata in rame interamente martellato e stagnato a mano sul fuoco, con stagno vergine al 100%solid, tinned copperteglia per cucinare farinata, pizza, focaccia, crostatahand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no

    Italia

    1700800018310547 €

  • 108 - 25 january 1992 cee 89/109)entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscover not includedsolid brass handles, assembled with 5 mm rivetssuitable for cooking on a law flamealso available in measures-- 16-20-28 cm - italian madeproduct by cuartigianasolid copper, tinned saucepanrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    21677000427246094 €

  • 108 - 25 january 1992 cee 89/109)entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noil coperchio è venduto separatamenteuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmcover not includedsolid brass handles, assembled with 5 mm rivetssuitable for cooking on a law flamealso available in measures-- 16-20-24 cm - italian madeproduct by cuartigianasolid copper, tinned saucepanrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    28355999755859375 €

  • 108- 25 january 1992 directive cee 89/109)teglia in rame, stagnatomartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee nomeasures- w 30 x h 2,0 x d 30 cm - italian madeproduct by cuartigianause and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)copper, tinned baking panteglia per cucinare la farinata da 30cm

    Italia

    629900016784668 €

  • 108 25 january 1992 directive cee 89/109)cover not includedsolid brass handles, assembled with 5mm rivetsmanico in ottone massiccio assemblato con ribattini da 5mmexcellent for cooking on a law flamealso available in measures-- 16-20-24 cm - italian madeproduct by cuartigianacasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoil coperchio è venduto separatamenteuse and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablessolid copper, tinned saucepanentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    3560899963378906 €

  • 108 25 january 1992 directive cee 89/109)cover not includedsolid brass handles, assembled with 5mm rivetsalso available in measures-- 16-20-24-28 cm - italian mademanico in ottone massiccio assemblato con ribattini da 5mmexcellent for cooking on a law flameil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablesproduct by cuartigianacasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentosolid copper, tinned saucepanentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree norealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%

    Italia

    1354499969482422 €

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