Neme pure rame
Elenco neme pure rame
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Specifica:materiale del prodotto: conduttore in rame purolunghezza del prodotto: 1,5 mod prodotto: 6la confezione include:1 x cavo di alimentazione (eu/us/uk opzionale)5mmstandard nominale: 250 v/10aambito di applicazione: uni-t hantek e altre marche di oscilloscopi, generatori di segnali, multimetri da tavolo, ecc
Italia
5539999961853027 €
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9% can be called pure copper, and only pure copper bracelets have health benefitsred copper is pure copper, also known as red copper, which is the elemental substance of copper, named for its purple color86 inwidth: about 19 glength: about 22it can promote metabolism, so as to achieve the effect of weight loss and fitnesswhat is the effect of red copper bracelets?1wearing a copper bracelet can also help you lose weighttherefore copper bracelets are very important for the bodys immune systemin the bloodstream, copper bracelets bind enzymeswearing a copper bracelet can cure rheumatismwearing copper bracelets can help boost immune system healthstyle: trendy,simpletype: braceletweight: 74copper content of more than 99the human body needs heme for repair and healingcopper has a good anti-inflammatory effect, and copper can be absorbed by the body through the skin, thereby supplementing the consumption of copper by rheumatoid arthritis59 inmaterial: red copper,magnetpackage includes:1 x braceletthese enzymes help produce hemewithout it, the immune system cannot function properly
Italia
26139999389648438 €
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Realizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree notechnical features: solid cooper, tinned frying pancover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetables108 - 25 january 1992 directive cee 89/109)padella per fritture, crespelle, saltare la pasta, glassare verdureproduct by cuartigianasolid brass handle, assembled with 5mm rivets
Italia
2089499969482422 €
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Realizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nocover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian madetegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingsolid copper, tinned pan108 - 25 january 1992 directive cee 89/109)solid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammered
Italia
59939998626708984 €
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Realizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned saucepancover not included - also available in measures-- 16-20-24-28 cm - italian made108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid brass handles, assembled with 5 mm rivetsproduct by cuartigianasuitable for cooking on a law flame
Italia
6572000122070312 €
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Realizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nomaniglie in ottone massiccio assemblate con ribattini da 5mmuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid copper, tinned saucepancasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentocover not included - also available in measures-- 16-20-24-28 cm - italian made108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsproduct by cuartigianasuitable for cooking on a law flame
Italia
1070999984741211 €
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Realizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noexcellent for soaking vegetablesmaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamenteuse and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablessolid copper, tinned saucepancover not included - also available in measures-- 16-20-24-28 cm - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigiana108 25 january 1992 directive cee 89/109)casseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammollo
Italia
6195000076293945 €
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Realizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noexcellent for cooking on a law flamesolid copper, tinned saucepansolid brass handles, assembled with 5mm rivets - cover not included - also available in measures-- 16-20-24-28 cm - italian madecasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cuocere a fuoco lentoproduct by cuartigiana108 25 january 1992 directive cee 89/109)manico in ottone massiccio assemblato con ribattini da 5mmil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetables
Italia
62029998779296875 €
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Realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nomaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned saucepancasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lento108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid brass handles, assembled with 5 mm rivetscover not includedalso available in measures-- 16-20-24-28 cm - italian madeproduct by cuartigianasuitable for cooking on a law flame
Italia
9541999816894531 €
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Casseruola ovale in rame massicciooval-shapped solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109interamente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmavailable in measure-- w20 x h10 x d27 cm-capacity 4 lt- for gas- electric-radiant - italian madeuse and technical features: oval casserole for cooking chicken, turkey, game, roasts and other dishes cooked over a low flamesolid brass handles, assembled with 5mm rivetsproduct by cuartigiana
Italia
26320001220703125 €
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Casseruola in rame massiccio con manico ad arcosolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109available in measure-- w26 x h8 x d26 cm - capacity 2,80 lt- for gas - electric-radiant - italian mademanico in ferro battuto, maniglie in ottone massiccio, assemblata bullone inaccaio inoxsolid brass handles, assembled with 5mm rivetsproduct by cuartigianainteramente martellata a manostagnata a mano sul fuco con stagno vergine al 100% (conforme alla legge in vigore)use and technical features: risotto pot for cooking risotto and other dished which require cooking on a low flame
Italia
294 €
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Hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee no108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)measures- w 55 x h 2,0 x d 55 cm - italian madeproduct by cuartigianateglia per cucinare la farinata da 30cmuse and technical features: baking pan for cooking flat breadteglia in rame, stagnato
Italia
2163000030517578 €
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Coperchio realizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nomaniglie in ottone massiccio assemblate con ribattini da 5mm108 - 25 january 1992 cee 89/109)also available in measures-- 16-20-24-28-32-36-40 cm - italian madesolid copper, tinned cover hammered surface with handproduct by cuartigiana
Italia
5409000015258789 €
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Pesciera in rame massicciosolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109use and technical features: fish kettle with grate for cooking whole fish in abundant liquidsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmavailable in measure-- w44 x h11 x d20 cm - capacity 7,00 lt- for gas - electric-radiant - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigiana
Italia
4967300109863281 €
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Realizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nocover not included - also available in measures-- 30-40-50-60 cm - italian madetegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingsolid copper, tinned pan108 - 25 january 1992 directive cee 89/109)solid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammered
Italia
27695001220703125 €
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Hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee no108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)measures- w 36 x h 2,0 x d 36 cm - italian madeproduct by cuartigianateglia per cucinare la farinata da 30cmuse and technical features: baking pan for cooking flat breadteglia in rame, stagnato
Italia
8341000366210938 €
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Hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree norealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%cover not includedtegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingsolid copper, tinned pan108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-20-24-28-32-36-40 cm - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammered
Italia
8797000122070312 €
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Hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree norealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%cover not includedtegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornomaniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingalso available in measures-- 16-20-24-28-32-40 cm - italian madesolid copper, tinned pan108 - 25 january 1992 directive cee 89/109)solid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammered
Italia
28245001220703125 €
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Realizzata in rame interamente martellato e stagnato a mano sul fuoco, con stagno vergine al 100%hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nomeasurs- w42 x h2,5 x d 29 cm - italian made108 - 25 january 1992 directive cee 89/109)solid, tinned copperteglia per cucinare farinata, pizza, focaccia, crostatause and technical features: baking pan for cooking chickpea flat bread, pizzas, focaccias, jam tartsproduct by cuartigiana
Italia
1700800018310547 €
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Realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nomaniglie in ottone massiccio assemblate con ribattini da 5mmalso available in measures-- 16-20-28 cm - italian madesolid copper, tinned saucepancasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lento108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindssolid brass handles, assembled with 5 mm rivetscover not includedproduct by cuartigianasuitable for cooking on a law flame
Italia
21677000427246094 €
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Realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nomaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned saucepancasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lento108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsalso available in measures-- 16-20-24 cm - italian madecover not includedil coperchio è venduto separatamenteuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsproduct by cuartigianasuitable for cooking on a law flame
Italia
28355999755859375 €
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Hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee no108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)product by cuartigianateglia per cucinare la farinata da 30cmuse and technical features: baking pan for cooking flat breadmeasures- w 30 x h 2,0 x d 30 cm - italian madeteglia in rame, stagnato
Italia
629900016784668 €
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Casseruola ovale in rame massicciooval-shapped solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109interamente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: oval casserole for cooking chicken, turkey, game, roasts and other dishes cooked over a low flamesolid brass handles, assembled with 5mm rivetsproduct by cuartigianaavailable in measure-- w37 x h15 x d26 cm-capacity 11 lt- for gas- electric-radiant - italian made
Italia
4323900146484375 €
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Realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nocover not includedexcellent for cooking on a law flamesolid copper, tinned saucepancasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoalso available in measures-- 16-20-24-28 cm - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigiana108 25 january 1992 directive cee 89/109)manico in ottone massiccio assemblato con ribattini da 5mmil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetables
Italia
1354499969482422 €
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Casseruola in rame massicciosolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109manico in ferro battuto, maniglie in ottone massiccio, assemblata bullone inaccaio inoxsolid brass handles, assembled with 5mm rivetsoval pan for cooking meat or fish with long, flat dimensions, such as sole, calamari, shrimp and cutletsproduct by cuartigianainteramente martellata a manostagnata a mano sul fuco con stagno vergine al 100% (conforme alla legge in vigore)available in measure-- w31 x h6 x d22 cm - capacity 2,50 lt- for gas - electric-radiant - italian made
Italia
27442999267578125 €
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Casseruola in rame massicciosolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109manico in ferro battuto, maniglie in ottone massiccio, assemblata bullone inaccaio inoxavailable in measure-- w28 x h9 x d28 cm - capacity 4,50 lt- for gas - electric-radiant - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigianainteramente martellata a manostagnata a mano sul fuco con stagno vergine al 100% (conforme alla legge in vigore)use and technical features: risotto pot for cooking risotto and other dished which require cooking on a low flame
Italia
3465799865722656 €
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Casseruola in rame massicciosolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109manico in ferro battuto, maniglie in ottone massiccio, assemblata bullone inaccaio inoxavailable in measure-- w34 x h10 x d34 cm - capacity 6,50 lt- for gas - electric-radiant - italian madesolid brass handles, assembled with 5mm rivetsproduct by cuartigianainteramente martellata a manostagnata a mano sul fuco con stagno vergine al 100% (conforme alla legge in vigore)use and technical features: risotto pot for cooking risotto and other dished which require cooking on a low flame
Italia
4303500061035156 €
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Casseruola bombata in rame massiccio, interamente martellata a manosolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109maniglie in ottone massiccio, assemblate con ribattini da 5 mmstagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)solid brass handles, assembled with 5mm rivetsavailable in measure-- w24 x h7 x d24 cm - capacity 2,80 lt- for gas- electric-radiant - italian madeproduct by cuartigianause and technical features: braising pan for cooking cutlets and escalopes, for braising vegetables, for paella and for banking
Italia
21214999389648438 €