Italian made

Elenco italian made

• Tegame 2 manici Ø 20 cm realizzato in rame massiccio

  

  Cover not included - also available in measures-- 16-20-24-28 -32-36-40cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornosolid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammeredrealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned pan108 - 25 january 1992 directive cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking

  Italia

  59939998626708984 €

• Casseruola Bassa 2 manici Ø 20 cm realizzata in rame

  

  Cover not included - also available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetscasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentosolid copper, tinned saucepanrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flame108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

  Italia

  6572000122070312 €

• Casseruola Media 2 manici Ø 24 cm realizzata in rame

  

  Cover not included - also available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetsuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentosolid copper, tinned saucepanrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flame108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

  Italia

  1070999984741211 €

• Casseruola Alta 2 manici Ø 16 cm realizzata in rame

  

  Cover not included - also available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noexcellent for soaking vegetables108 25 january 1992 directive cee 89/109)solid copper, tinned saucepanil coperchio è venduto separatamenteuse and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablesrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%casseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammollosolid brass handles, assembled with 5mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

  Italia

  6195000076293945 €

• Casseruola Alta con 1 manico Ø 16 cm realizzata in rame

  

  Solid brass handles, assembled with 5mm rivets - cover not included - also available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablescasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cuocere a fuoco lento108 25 january 1992 directive cee 89/109)excellent for cooking on a law flamemanico in ottone massiccio assemblato con ribattini da 5mmrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepanproduct by cuartigiana

  Italia

  62029998779296875 €

• Casseruola Bassa 2 manici diametro 28 cm - h9.5 cm - 5.8 lt

  

  Also available in measures-- 16-20-24 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetscasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentoil coperchio è venduto separatamenteuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepansuitable for cooking on a law flame108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

  Italia

  2173800048828125 €

• Casseruola Media 2 manici Ø 16 cm - h8 cm - 1.6 lt in rame

  

  Also available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetscasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentocover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%product by cuartigianasolid copper, tinned saucepansuitable for cooking on a law flame108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mm

  Italia

  9541999816894531 €

• Casseruola Alta 1 manico diametro 24 cm - h14.5 cm - 6.5 lt

  

  Also available in measures-- 16-20-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetables108 25 january 1992 directive cee 89/109)cover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%excellent for cooking on a law flamemanico in ottone massiccio assemblato con ribattini da 5mmsolid copper, tinned saucepansolid brass handles, assembled with 5mm rivetscasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoproduct by cuartigiana

  Italia

  2668999938964844 €

• Pentola Alta 2 maniglie con coperchio Ø 24xh21 cm - 8,50 Lt

  

  Also available in measures-- 20-24-28 cm - italian madesolid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109solid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mno sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)pentola in rame massicciomaniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: saucepan for cooking stews, soup and other liquid dishesproduct by cuartigiana

  Italia

  3906400146484375 €

• Casseruola Ovale 2 maniglie 27x20 con coperchio in rame

  

  Available in measure-- w20 x h10 x d27 cm-capacity 4 lt- for gas- electric-radiant - italian madeoval-shapped solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109solid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: oval casserole for cooking chicken, turkey, game, roasts and other dishes cooked over a low flamecasseruola ovale in rame massiccioproduct by cuartigiana

  Italia

  26320001220703125 €

• Casseruola Tipica Manico Arco diametro 26 cm in rame

  

  Available in measure-- w26 x h8 x d26 cm - capacity 2,80 lt- for gas - electric-radiant - italian madesolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109product by cuartigianause and technical features: risotto pot for cooking risotto and other dished which require cooking on a low flamecasseruola in rame massiccio con manico ad arcomanico in ferro battuto, maniglie in ottone massiccio, assemblata bullone inaccaio inoxinteramente martellata a manosolid brass handles, assembled with 5mm rivetsstagnata a mano sul fuco con stagno vergine al 100% (conforme alla legge in vigore)

  Italia

  294 €

• Tegame Alto rotondo con Coperchio diametro cm 20, Capacità

  

  Available in measure-- w20 x h6 x d20 cm - capacity 1,60 lt- for gas- electric-radiant - italian madesolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109stagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: braising pan for cooking cutlets and escalopes, for braising vegetables, for paella and for bankingcasseruola bombata in rame massiccio, interamente martellata a manosolid brass handles, assembled with 5mm rivetsproduct by cuartigiana

  Italia

  1564499969482422 €

• Teglia Per Farinata diametro diametro 55 cm in rame

  

  Measures- w 55 x h 2,0 x d 55 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee nouse and technical features: baking pan for cooking flat breadteglia in rame, stagnatocopper, tinned baking panproduct by cuartigianateglia per cucinare la farinata da 30cm108- 25 january 1992 directive cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (d108 del 25-01-92 in attuazione della direttiva cee 89/109)

  Italia

  2163000030517578 €

• Coperchio in rame Martellato Stagnato Ø 24 cm linea Luxury

  

  Also available in measures-- 16-20-24-28-32-36-40 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid copper, tinned cover hammered surface with hand108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmcoperchio realizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%product by cuartigiana

  Italia

  5409000015258789 €

• Casseruola Bassa 2 manici diametro 20 cm - h7 cm - 2.2 lt in

  

  Also available in measures-- 16-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetscasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentocover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepansuitable for cooking on a law flame108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

  Italia

  11116999816894531 €

• Pesciera Con Coperchio 44x20 in rame massiccio 5 mm con

  

  Available in measure-- w44 x h11 x d20 cm - capacity 7,00 lt- for gas - electric-radiant - italian madesolid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109pesciera in rame massicciouse and technical features: fish kettle with grate for cooking whole fish in abundant liquidsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmsolid brass handles, assembled with 5mm rivetsproduct by cuartigiana

  Italia

  4967300109863281 €

• Paella 2 manici Ø 50xh5,0 cm- Lt 5,5 realizzato in rame

  

  Cover not included - also available in measures-- 30-40-50-60 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornosolid brass handles, assembled with 5mm rivetsproduct by cuartigianaentirely hand hammeredrealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned pan108 - 25 january 1992 directive cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking

  Italia

  27695001220703125 €

• Casseruola Conica 2 maniglie 2 cm con coperchio diametro 28

  

  Available in measure-- w20 x h10 x d27 cm-capacity 4 lt- for gas- electric-radiant - italian madeoval-shapped solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109casseruola conica in massicciointeramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: oval casserole for cooking chicken, turkey, game, roasts and other dishes cooked over a low flamesolid brass handles, assembled with 5mm rivetsproduct by cuartigiana

  Italia

  4127900085449219 €

• Teglia Per Farinata diametro diametro 36 cm in rame

  

  Measures- w 36 x h 2,0 x d 36 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee nouse and technical features: baking pan for cooking flat breadteglia in rame, stagnatocopper, tinned baking panproduct by cuartigianateglia per cucinare la farinata da 30cm108- 25 january 1992 directive cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (d108 del 25-01-92 in attuazione della direttiva cee 89/109)

  Italia

  8341000366210938 €

• Tegame con 2 manici in rame diametro 20 cm - h5 cm - 1.35 lt

  

  Also available in measures-- 16-20-24-28-32-36-40 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornorealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5mm rivetscover not includedproduct by cuartigianaentirely hand hammeredsolid copper, tinned pan108 - 25 january 1992 directive cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking

  Italia

  8797000122070312 €

• Tegame con 2 manici in rame diametro 36 cm - h7.5 cm - 6.50

  

  Also available in measures-- 16-20-24-28-32-40 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in fornorealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%solid brass handles, assembled with 5mm rivetscover not includedproduct by cuartigianaentirely hand hammeredsolid copper, tinned pan108 - 25 january 1992 directive cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and baking

  Italia

  28245001220703125 €

• Teglia Rettangolare da 42x29 cm realizzato in rame massiccio

  

  Measurs- w42 x h2,5 x d 29 cm - italian madehand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree nosolid, tinned copperteglia per cucinare farinata, pizza, focaccia, crostata108 - 25 january 1992 directive cee 89/109)realizzata in rame interamente martellato e stagnato a mano sul fuoco, con stagno vergine al 100%use and technical features: baking pan for cooking chickpea flat bread, pizzas, focaccias, jam tartsproduct by cuartigiana

  Italia

  1700800018310547 €

• Casseruola Media 2 manici Ø 24 cm - h11 cm - 4.9 lt in rame

  

  Also available in measures-- 16-20-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetscasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentocover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepansuitable for cooking on a law flame108 - 25 january 1992 cee 89/109)il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

  Italia

  21677000427246094 €

• Casseruola Media 2 manici Ø 28 cm - h13 cm - 8.0 lt in rame

  

  Also available in measures-- 16-20-24 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nosolid brass handles, assembled with 5 mm rivetscasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentoil coperchio è venduto separatamenteuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepansuitable for cooking on a law flame108 - 25 january 1992 cee 89/109)maniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigiana

  Italia

  28355999755859375 €

• Teglia Per Farinata diametro diametro 30 cm in rame

  

  Measures- w 30 x h 2,0 x d 30 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee nouse and technical features: baking pan for cooking flat breadteglia in rame, stagnatocopper, tinned baking panproduct by cuartigianateglia per cucinare la farinata da 30cm108- 25 january 1992 directive cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (d108 del 25-01-92 in attuazione della direttiva cee 89/109)

  Italia

  629900016784668 €

• Casseruola Alta 1 manico diametro 28 cm - h17 cm - 10.5 lt

  

  Also available in measures-- 16-20-24 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noil coperchio è venduto separatamenteuse and technical features: deep saucepan for cooking octopus, sauces, pureed vegetables108 25 january 1992 directive cee 89/109)cover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%manico in ottone massiccio assemblato con ribattini da 5mmexcellent for cooking on a law flamesolid copper, tinned saucepansolid brass handles, assembled with 5mm rivetscasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoproduct by cuartigiana

  Italia

  3560899963378906 €

• Casseruola Ovale 2 maniglie 37x26 con coperchio in rame

  

  Available in measure-- w37 x h15 x d26 cm-capacity 11 lt- for gas- electric-radiant - italian madeoval-shapped solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109solid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: oval casserole for cooking chicken, turkey, game, roasts and other dishes cooked over a low flamecasseruola ovale in rame massiccioproduct by cuartigiana

  Italia

  4323900146484375 €

• Rostiera Rettangolare con Coperchio 32x24xh 6,5 cm 4,20 LT

  

  Available in measure-- w32 x h6,5 x d24 cm - capacity 4,20 lt- for gas - electric-radiant - italian madesolid copper roastimg dish, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109rostiera rettangolare in rame massicciointeramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmroasting pan for cooking lasagne, cannelloni, gnocchi, tagliatelle, risotti and other oven-cooked dishessolid brass handles, assembled with 5mm rivetsproduct by cuartigiana

  Italia

  3788399963378906 €

• Rostiera Rettangolare con Coperchio 37x27xh7,5 cm - 6,8 Lt

  

  Available in measure-- w37 x h7,5 x d27 cm - capacity 6,80 lt- for gas - electric-radiant - italian madesolid copper roastimg dish, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109rostiera rettangolare in rame massiccioroasting pan for cooking lasagne, cannelloni, gnocchi, tagliatelle, risotti and other oven-cooked dishesinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)maniglie in ottone massiccio, assemblate con ribattini da 5 mmsolid brass handles, assembled with 5mm rivetsproduct by cuartigiana

  Italia

  4191300048828125 €

• Casseruola Alta 1 manico Ø 16xh10 cm - 2.0 lt in rame

  

  Also available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetables108 25 january 1992 directive cee 89/109)cover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%excellent for cooking on a law flamemanico in ottone massiccio assemblato con ribattini da 5mmsolid copper, tinned saucepansolid brass handles, assembled with 5mm rivetscasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoproduct by cuartigiana

  Italia

  1354499969482422 €

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