It and technical
Elenco it and technical
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Il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmalso available in measures-- 16-20-28 cm - italian madesolid copper, tinned saucepancasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lento108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetscover not includedentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noproduct by cuartigianarealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flame
Italia
21677000427246094 €
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Il coperchio è venduto separatamenteuse and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablesexcellent for soaking vegetablesmaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned saucepancover not includedalso available in measures-- 16-20-24 cm - italian madesolid brass handles, assembled with 5mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noproduct by cuartigiana108 25 january 1992 directive cee 89/109)realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%casseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammollo
Italia
311489990234375 €
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Il coperchio è venduto separatamente use and technical features: pot for cooking vegetables, game, chicken, rabbitcover not included108 - 25 january 1992 directive cee 89/109)suitable for cooking on a low flamecasseruola per cuocere legumi, cacciagione, pollo, coniglio, adatta per cotture a fuoco lentosolid copper, tinned rounded potsolid brass handles, assembled with 5 mm rivetsalso available in measures-- 16-20-24-28 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigianarealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no
Italia
3013500061035156 €
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Il coperchio è venduto separatamenteuse and technical features: pot for cooking vegetables, game, chicken, rabbitcover not included108 - 25 january 1992 directive cee 89/109)suitable for cooking on a low flamecasseruola per cuocere legumi, cacciagione, pollo, coniglio, adatta per cotture a fuoco lentosolid copper, tinned rounded potsolid brass handles, assembled with 5 mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mmalso available in measures-- 16-20-24 cm - italian madeproduct by cuartigianarealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no
Italia
311489990234375 €
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Il coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablescover not includedexcellent for cooking on a law flamesolid copper, tinned saucepanalso available in measures-- 16-20-28 cm - italian madecasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentosolid brass handles, assembled with 5mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noproduct by cuartigiana108 25 january 1992 directive cee 89/109)manico in ottone massiccio assemblato con ribattini da 5mmrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%
Italia
2668999938964844 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)measures- w 55 x h 2,0 x d 55 cm - italian madeproduct by cuartigianateglia per cucinare la farinata da 30cmhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
2163000030517578 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)measure- w 65 x h 2,0 x d 65 cm - italian madeproduct by cuartigianateglia per cucinare la farinata da 30cmhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
34229998779296875 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking panteglia per cucinare la farinata da 70 cm108- 25 january 1992 directive cee 89/109)measures- w 70 x h 2,0 x d 70 cm - italian madeproduct by cuartigianahand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
4383599853515625 €
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Use and technical features: baking pan for cooking chickpea flat bread, pizzas, focaccias, jam tarts108 - 25 january 1992 directive cee 89/109)measurs- w37 x h2,5 x d 25 cm - italian madesolid, tinned copperteglia per cucinare farinata, pizza, focaccia, crostatarealizzata in rame interamente martellato e stagnato a mano sul fuoco, con stagno vergine al 100%product by cuartigianahand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no
Italia
1459499969482422 €
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Il coperchio è venduto separatamenteuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned saucepancasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lento108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsalso available in measures-- 16-20-24 cm - italian madecover not includedentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noproduct by cuartigianarealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flame
Italia
28355999755859375 €
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Il coperchio è venduto separatamente use and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablesexcellent for soaking vegetablesmaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned saucepancover not includedalso available in measures-- 16-20-24-28 cm - italian madesolid brass handles, assembled with 5mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noproduct by cuartigiana108 25 january 1992 directive cee 89/109)realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%casseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammollo
Italia
13997000122070312 €
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Il coperchio è venduto separatamente use and technical features: pot for cooking vegetables, game, chicken, rabbitcover not includedalso available in measures-- 16-24-28 cm - italian made108 - 25 january 1992 directive cee 89/109)suitable for cooking on a low flamecasseruola per cuocere legumi, cacciagione, pollo, coniglio, adatta per cotture a fuoco lentosolid copper, tinned rounded potsolid brass handles, assembled with 5 mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigianarealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no
Italia
16727999877929688 €
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Il coperchio è venduto separatamenteuse and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablescover not includedsolid copper, tinned saucepancasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentosolid brass handles, assembled with 5mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noalso available in measures-- 16-20-24 cm - italian madeproduct by cuartigiana108 25 january 1992 directive cee 89/109)manico in ottone massiccio assemblato con ribattini da 5mmrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%excellent for cooking on a law flame
Italia
3560899963378906 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)measures- w 36 x h 2,0 x d 36 cm - italian madeproduct by cuartigianateglia per cucinare la farinata da 30cmhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
8341000366210938 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)measures- w 42 x h 2,0 x d 42 cm - italian mademartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)product by cuartigianateglia per cucinare la farinata da 30cmhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
12036000061035156 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)measures- w 45 x h 2,0 x d 45 cm - italian mademartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)product by cuartigianateglia per cucinare la farinata da 30cmhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
14852000427246094 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)product by cuartigianateglia per cucinare la farinata da 30cmmeasures- w 32 x h 2,0 x d 32 cm - italian madehand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
63720001220703125 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dmeasures- w 34 x h 2,0 x d 34 cm - italian madecopper, tinned baking pan108- 25 january 1992 directive cee 89/109)product by cuartigianateglia per cucinare la farinata da 30cmhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
7622000122070312 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dmeasures- w 60 x h 2,0 x d 60 cm - italian madecopper, tinned baking pan108- 25 january 1992 directive cee 89/109)product by cuartigianateglia per cucinare la farinata da 30cmhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
267 €
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Use and technical features: baking pan for cooking chickpea flat bread, pizzas, focaccias, jam tartsmeasurs- w42 x h2,5 x d 29 cm - italian made108 - 25 january 1992 directive cee 89/109)solid, tinned copperteglia per cucinare farinata, pizza, focaccia, crostatarealizzata in rame interamente martellato e stagnato a mano sul fuoco, con stagno vergine al 100%product by cuartigianahand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no
Italia
1700800018310547 €
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Il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsmaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned saucepancasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lento108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetscover not includedentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noalso available in measures-- 16-24-28 cm - italian madeproduct by cuartigianarealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flame
Italia
10463999938964844 €
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Il coperchio è venduto separatamente use and technical features: pot for cooking with plenty of liquids, boiled meat, soup, vegetablesexcellent for soaking vegetablesmaniglie in ottone massiccio assemblate con ribattini da 5mmalso available in measures-- 16-20-28 cm - italian madesolid copper, tinned saucepancover not includedsolid brass handles, assembled with 5mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noproduct by cuartigiana108 25 january 1992 directive cee 89/109)realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%casseruola per cotture in abbondante liquido, bolliti, minestre, zuppe, stufare verdure, ottima per mettere legumi in ammollo
Italia
23283999633789062 €
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Il coperchio è venduto separatamente use and technical features: pot for cooking vegetables, game, chicken, rabbitcover not included108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-20-28 cm - italian madesuitable for cooking on a low flamecasseruola per cuocere legumi, cacciagione, pollo, coniglio, adatta per cotture a fuoco lentosolid copper, tinned rounded potsolid brass handles, assembled with 5 mm rivetsmaniglie in ottone massiccio assemblate con ribattini da 5mmproduct by cuartigianarealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%entirelt hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree no
Italia
23291000366210938 €
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Il coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablescover not includedexcellent for cooking on a law flamesolid copper, tinned saucepancasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentoalso available in measures-- 16-20-24-28 cm - italian madesolid brass handles, assembled with 5mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noproduct by cuartigiana108 25 january 1992 directive cee 89/109)manico in ottone massiccio assemblato con ribattini da 5mmrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%
Italia
1354499969482422 €
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Use and technical features: solid copper warming standexcellent way to display dishes cooked in our coppers panshand made, hand tinnedscaldavivande in ramemaniglie in ottone massiccio, assemblate con ribattini da 5 mmavailable in measure-- w45 x h10 x d23 cm - for gas - electric-radiant - italian madeproduct by cuartigianaideal for any setting that requires a touch of classinteramente martellato a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)
Italia
2827300109863281 €
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Il coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablescover not includedalso available in measures-- 16-24-28 cm - italian madeexcellent for cooking on a law flamesolid copper, tinned saucepancasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lentosolid brass handles, assembled with 5mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree noproduct by cuartigiana108 25 january 1992 directive cee 89/109)manico in ottone massiccio assemblato con ribattini da 5mmrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%
Italia
1778800048828125 €
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Use and technical features: baking pan for cooking flat bread108 del 25-01-92 in attuazione della direttiva cee 89/109)martellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (dcopper, tinned baking pan108- 25 january 1992 directive cee 89/109)measures- w 38 x h 2,0 x d 38 cm - italian madeproduct by cuartigianateglia per cucinare la farinata da 30cmhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia in rame, stagnato
Italia
9344999694824219 €
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Il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscover not includedcasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned saucepan108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsalso available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noproduct by cuartigianarealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flame
Italia
8158999633789062 €
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Il coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscover not includedcasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentomaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned saucepan108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noalso available in measures-- 16-24-28 cm - italian madeproduct by cuartigianarealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%suitable for cooking on a law flame
Italia
11116999816894531 €
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Il coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablesrealizzata in rame massiccio liscio, stagnata a mano sul fuoco, con stagno vergine al 100%excellent for cooking on a law flamesolid copper, tinned saucepansolid brass handles, assembled with 5mm rivets - cover not included - also available in measures-- 16-20-24-28 cm - italian madeentirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nocasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cuocere a fuoco lentoproduct by cuartigiana108 25 january 1992 directive cee 89/109)manico in ottone massiccio assemblato con ribattini da 5mm
Italia
1154000015258789 €