Medium heavy weight hand hammered
Elenco medium heavy weight hand hammered
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocover not includedil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepanproduct by cuartigianamaniglie in ottone massiccio assemblate con ribattini da 5mm108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetsalso available in measures-- 16-20-24-28 cm - italian madecasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentosuitable for cooking on a law flame
Italia
9541999816894531 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nomanico in ottone massiccio assemblato con ribattini da 5mmcasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lento108 25 january 1992 directive cee 89/109)also available in measures-- 16-20-28 cm - italian maderealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepanproduct by cuartigianacover not includedexcellent for cooking on a law flameil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablessolid brass handles, assembled with 5mm rivets
Italia
2668999938964844 €
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Solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109use and technical features: saucepan for cooking stews, soup and other liquid dishesinteramente martellata a mano, stagnata a mno sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)product by cuartigianaalso available in measures-- 20-24-28 cm - italian mademaniglie in ottone massiccio, assemblate con ribattini da 5 mmpentola in rame massicciosolid brass handles, assembled with 5mm rivets
Italia
3906400146484375 €
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Oval-shapped solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109casseruola ovale in rame massiccioavailable in measure-- w20 x h10 x d27 cm-capacity 4 lt- for gas- electric-radiant - italian madeproduct by cuartigianamaniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: oval casserole for cooking chicken, turkey, game, roasts and other dishes cooked over a low flamesolid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)
Italia
26320001220703125 €
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Solid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109stagnata a mano sul fuco con stagno vergine al 100% (conforme alla legge in vigore)casseruola in rame massiccio con manico ad arcoproduct by cuartigianaavailable in measure-- w26 x h8 x d26 cm - capacity 2,80 lt- for gas - electric-radiant - italian mademanico in ferro battuto, maniglie in ottone massiccio, assemblata bullone inaccaio inoxinteramente martellata a manosolid brass handles, assembled with 5mm rivetsuse and technical features: risotto pot for cooking risotto and other dished which require cooking on a low flame
Italia
294 €
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Solid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109available in measure-- w20 x h6 x d20 cm - capacity 1,60 lt- for gas- electric-radiant - italian madeproduct by cuartigianacasseruola bombata in rame massiccio, interamente martellata a manomaniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: braising pan for cooking cutlets and escalopes, for braising vegetables, for paella and for bankingstagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)solid brass handles, assembled with 5mm rivets
Italia
1564499969482422 €
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hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia per cucinare la farinata da 30cmcopper, tinned baking panmeasures- w 55 x h 2,0 x d 55 cm - italian madeproduct by cuartigianause and technical features: baking pan for cooking flat bread108- 25 january 1992 directive cee 89/109)teglia in rame, stagnatomartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (d108 del 25-01-92 in attuazione della direttiva cee 89/109)
Italia
2163000030517578 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree no108 - 25 january 1992 directive cee 89/109)realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamenteuse: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianacover not includedalso available in measures-- 16-20-24-32-36-40 cm - italian mademaniglie in ottone massiccio assemblate con ribattini da 5mmtechnical features: solid cooper, tinned frying panpadella per fritture, crespelle, saltare la pasta, glassare verduresolid brass handle, assembled with 5mm rivets
Italia
1988699951171875 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree no108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-20-24-28-36-40 cm - italian maderealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianacover not includedmaniglie in ottone massiccio assemblate con ribattini da 5mmtechnical features: solid cooper, tinned frying panpadella per fritture, crespelle, saltare la pasta, glassare verduresolid brass handle, assembled with 5mm rivets
Italia
25792999267578125 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocasseruola per cuocere stoccafisso al pomodoro, involtini, agnello, pollo, coniglio, cotiche, adatta per cotture a fuoco lentoalso available in measures-- 16-24-28 cm - italian madeil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepanproduct by cuartigianacover not includedmaniglie in ottone massiccio assemblate con ribattini da 5mm108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetssuitable for cooking on a law flame
Italia
11116999816894531 €
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Solid copper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109use and technical features: fish kettle with grate for cooking whole fish in abundant liquidspesciera in rame massiccioproduct by cuartigianamaniglie in ottone massiccio, assemblate con ribattini da 5 mmavailable in measure-- w44 x h11 x d20 cm - capacity 7,00 lt- for gas - electric-radiant - italian madesolid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)
Italia
4967300109863281 €
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Solid coopper, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws and cee directive 89/109solid brass handles, assembled with 5mm riversproduct by cuartigianacasseruola bombata in rame massiccio, interamente martellata a manomaniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: bean pot for cooking vegetables, game, chicken, rabbitstagnata a mano sul fuoco, con stagno vergine al 100% (conforme alle leggi in vigore)suitable for cooking on a low flameavailable in measure-- w20 x h9,5 x d20 cm - capacity 3,30 lt- for gas- electric-radiant - italian made
Italia
22361000061035156 €
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Entirely hand hammeredhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree notegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in forno108 - 25 january 1992 directive cee 89/109)product by cuartigianail coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingmaniglie in ottone massiccio assemblate con ribattini da 5mmrealizzato in rame massiccio liscio, stagnato a mano sul fuoco, con stagno vergine al 100%solid copper, tinned pansolid brass handles, assembled with 5mm rivetscover not included - also available in measures-- 30-40-50-60 cm - italian made
Italia
27695001220703125 €
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Oval-shapped solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109casseruola conica in massiccioavailable in measure-- w20 x h10 x d27 cm-capacity 4 lt- for gas- electric-radiant - italian madeproduct by cuartigianamaniglie in ottone massiccio, assemblate con ribattini da 5 mmuse and technical features: oval casserole for cooking chicken, turkey, game, roasts and other dishes cooked over a low flamesolid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)
Italia
4127900085449219 €
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hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia per cucinare la farinata da 30cmcopper, tinned baking panmeasures- w 36 x h 2,0 x d 36 cm - italian madeproduct by cuartigianause and technical features: baking pan for cooking flat bread108- 25 january 1992 directive cee 89/109)teglia in rame, stagnatomartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (d108 del 25-01-92 in attuazione della direttiva cee 89/109)
Italia
8341000366210938 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree no108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-20-24-28-32-36-40 cm - italian maderealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianacover not includedmaniglie in ottone massiccio assemblate con ribattini da 5mmtechnical features: solid cooper, tinned frying panpadella per fritture, crespelle, saltare la pasta, glassare verduresolid brass handle, assembled with 5mm rivets
Italia
7169999694824219 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree no108 - 25 january 1992 directive cee 89/109)realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianacover not includedmaniglie in ottone massiccio assemblate con ribattini da 5mmtechnical features: solid cooper, tinned frying panalso available in measures-- 16-24-28-32-36-40 cm - italian madepadella per fritture, crespelle, saltare la pasta, glassare verduresolid brass handle, assembled with 5mm rivets
Italia
9395999908447266 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree no108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-20-28-32-36-40 cm - italian maderealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianacover not includedmaniglie in ottone massiccio assemblate con ribattini da 5mmtechnical features: solid cooper, tinned frying panpadella per fritture, crespelle, saltare la pasta, glassare verduresolid brass handle, assembled with 5mm rivets
Italia
151 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italians laws (law by decree no108 - 25 january 1992 directive cee 89/109)realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%il coperchio è venduto separatamente use: skillet pan for fried food and crepes, for sautéing pasta and glazing vegetablesproduct by cuartigianacover not includedmaniglie in ottone massiccio assemblate con ribattini da 5mmtechnical features: solid cooper, tinned frying panalso available in measures-- 16-20-24-28-32-40 cm - italian madepadella per fritture, crespelle, saltare la pasta, glassare verduresolid brass handle, assembled with 5mm rivets
Italia
2983500061035156 €
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Entirely hand hammeredhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree norealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%tegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in forno108 - 25 january 1992 directive cee 89/109)also available in measures-- 16-20-24-28-32-36-40 cm - italian madeproduct by cuartigianacover not includedil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingmaniglie in ottone massiccio assemblate con ribattini da 5mmsolid copper, tinned pansolid brass handles, assembled with 5mm rivets
Italia
8797000122070312 €
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Entirely hand hammeredhand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree norealizzato in rame massiccio interamente martellato a mano e stagnato a mano sul fuoco, con stagno vergine al 100%tegame per cucinare costolette, scaloppine, per brasare verdure, per la paella, per cotture in forno108 - 25 january 1992 directive cee 89/109)product by cuartigianacover not includedil coperchio è venduto separatamente use and technical features: braising pan for cooking cutlets and escalopes, for brasing vegetables, for paella and bakingmaniglie in ottone massiccio assemblate con ribattini da 5mmalso available in measures-- 16-20-24-28-32-40 cm - italian madesolid copper, tinned pansolid brass handles, assembled with 5mm rivets
Italia
28245001220703125 €
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hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decree norealizzata in rame interamente martellato e stagnato a mano sul fuoco, con stagno vergine al 100%use and technical features: baking pan for cooking chickpea flat bread, pizzas, focaccias, jam tartsproduct by cuartigianasolid, tinned coppermeasurs- w42 x h2,5 x d 29 cm - italian made108 - 25 january 1992 directive cee 89/109)teglia per cucinare farinata, pizza, focaccia, crostata
Italia
1700800018310547 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree nocover not includedil coperchio è venduto separatamente use and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindsrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepanproduct by cuartigianamaniglie in ottone massiccio assemblate con ribattini da 5mm108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetscasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentosuitable for cooking on a law flamealso available in measures-- 16-20-28 cm - italian made
Italia
21677000427246094 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws (law by cedree noil coperchio è venduto separatamenteuse and technical features: saucepan for stews, roulades, lamb, chicken, rabbit, pork rindscover not includedrealizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepanproduct by cuartigianamaniglie in ottone massiccio assemblate con ribattini da 5mm108 - 25 january 1992 cee 89/109)solid brass handles, assembled with 5 mm rivetscasseruola per cuocere risotti, brasati, ragu, adatta per cotture a fuoco lentosuitable for cooking on a law flamealso available in measures-- 16-20-24 cm - italian made
Italia
28355999755859375 €
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hand tinned over fire with 100% pure tin, in compliance with italian laws (law by decreee noteglia per cucinare la farinata da 30cmcopper, tinned baking panmeasures- w 30 x h 2,0 x d 30 cm - italian madeproduct by cuartigianause and technical features: baking pan for cooking flat bread108- 25 january 1992 directive cee 89/109)teglia in rame, stagnatomartellato a mano, stagnato a mano sul fuoco, con stagno vergine al 100%, conforme alle leggi in vigore (d108 del 25-01-92 in attuazione della direttiva cee 89/109)
Italia
629900016784668 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nomanico in ottone massiccio assemblato con ribattini da 5mmcasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lento108 25 january 1992 directive cee 89/109)realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepanproduct by cuartigianacover not includedalso available in measures-- 16-20-24 cm - italian madeexcellent for cooking on a law flamesolid brass handles, assembled with 5mm rivetsil coperchio è venduto separatamenteuse and technical features: deep saucepan for cooking octopus, sauces, pureed vegetables
Italia
3560899963378906 €
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Oval-shapped solid copper saucepan, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109casseruola ovale in rame massiccioproduct by cuartigianamaniglie in ottone massiccio, assemblate con ribattini da 5 mmavailable in measure-- w37 x h15 x d26 cm-capacity 11 lt- for gas- electric-radiant - italian madeuse and technical features: oval casserole for cooking chicken, turkey, game, roasts and other dishes cooked over a low flamesolid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)
Italia
4323900146484375 €
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Solid copper roastimg dish, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109available in measure-- w32 x h6,5 x d24 cm - capacity 4,20 lt- for gas - electric-radiant - italian maderoasting pan for cooking lasagne, cannelloni, gnocchi, tagliatelle, risotti and other oven-cooked dishesproduct by cuartigianamaniglie in ottone massiccio, assemblate con ribattini da 5 mmsolid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)rostiera rettangolare in rame massiccio
Italia
3788399963378906 €
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Solid copper roastimg dish, entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian laws and cee directive 89/109product by cuartigianamaniglie in ottone massiccio, assemblate con ribattini da 5 mmavailable in measure-- w37 x h7,5 x d27 cm - capacity 6,80 lt- for gas - electric-radiant - italian maderoasting pan for cooking lasagne, cannelloni, gnocchi, tagliatelle, risotti and other oven-cooked dishessolid brass handles, assembled with 5mm rivetsinteramente martellata a mano, stagnata a mano sul fuoco con stagno vergine al 100% (conforme alle leggi in vigore)rostiera rettangolare in rame massiccio
Italia
4191300048828125 €
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Entirely hand hammered, hand tinned over fire with 100% pure tin, in compliance with italian law (law by decree nomanico in ottone massiccio assemblato con ribattini da 5mmcasseruola per cuocere polipi, sughi, salse, passate di verdure, ottima per cotture a fuoco lento108 25 january 1992 directive cee 89/109)realizzata in rame massiccio interamente martellata a mano e stagnata a mano sul fuoco, con stagno vergine al 100%solid copper, tinned saucepanproduct by cuartigianacover not includedalso available in measures-- 16-20-24-28 cm - italian madeexcellent for cooking on a law flameil coperchio è venduto separatamente use and technical features: deep saucepan for cooking octopus, sauces, pureed vegetablessolid brass handles, assembled with 5mm rivets
Italia
1354499969482422 €